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C-49 Industrial Refrigeration (Commercial) (2016-05-18)

Installation, alteration, and repair of refrigeration equipment and systems used for processing, storage, and display of food products and other perishable commodities.

Includes commercial, industrial and manufacturing processes requiring refrigeration excluding comfort air conditioning.

Systems may also include the following areas of work and related equipment: temperature, safety and capacity controls, thermal insulation, vibration insulation materials and devices; water treatment devices; construction and installation of walkin refrigeration boxes, liquid fuel piping and tanks, water and gas piping from equipment to service connection; and testing and balancing of refrigeration equipment and systems.

If necessary, a new circuit may be added to the existing service panel or sub-panel. Excluded is the installation of a new service panel or sub-panel.

80 Questions
70% Minimum Passing Score
210 Minutes Time Allowed
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These products apply to test outline dated 2016-05-18

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Closed Book These books are for pre-test study only and are not available for use during the test.

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    International Fuel Gas Code 2009

    Publication Year: 2009

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    1 - Scope and Administration, 2 - Definitions, 3 - General Regulations, 4 - Gas Piping Installations, 5 - Chimneys and Vents, 6 - Specific Appliances, 7 - Gaseous Hydrogen Systems, 8 - Reference Standards, Appendix A - Sizing and Capacities of Gas Piping, Appendix B - Sizing of Venting Systems Serving Appliance Equipped with Draft Hoods, Category 1 Appliances and Appliances Listed for Use with Type B Vents, Appendix C - Exit Terminals of Mechanical Draft and Direct-vent Venting Systems, Appendix D - Recommended Procedures for Safety Inspection of an Existing Appliance Installation.
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    Publication Year: 2009

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    Industrial Refrigeration Handbook

    1st Edition
    Publication Year: 1998

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    Drawing from the best of the widely dispersed literature in the field and the author’s vast professional knowledge and experience, here is today’s most exhaustive, one-stop coverage of the fundamentals, design, installation, and operation of industrial refrigeration systems. Detailing the industry changes caused by the conversion from CFCs to non-ozone-depleting refrigerants and by the development of microprocessors and new secondary coolants, Industrial Refrigeration Handbook also examines multistage systems; compressors, evaporators, and condensers; piping, vessels, valves and refrigerant controls; liquid recirculation; refrigeration load calculations; refrigeration and freezing of food; and safety procedures. Offering a rare compilation of thermodynamic data on the most-used industrial refrigerants, the Handbook is a mother lode of vital information and guidance for every practitioner in the field.
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